Kandantippili Rasam – Soup

Kandantippili Rasam an ayurvedic refreshing soup made of  stem and fruit of Indian long pepper…

Vengaya Vathakuzhambu | Onion in Tamarind Sauce

The tangy taste of tamarind combined with the sweetness of onion make a finger licking…

Roasted Peanut Hummus

Hummus is a popular Middle Eastern dip/spread that is commonly made with boiled Chickpeas (garbanzo beans),…

Mango Paneer Curry

Mango Paneer curry is a silky,  smooth, velvety  curry filled with flavors of sweet mango…

Janmashtami | Krishna Jayanthi

Janmashtami is one of the Important Indian festivals celebrated all over India. The celebration vary…