Dal Makani is a creamy silky lentil dish made by slow cooking the black gram…
Tag: All Recipes
Peanut chutney a quintessential side for any south Indian breakfast made of peanuts. A gluten free,…
A vegetable sambar is a hot lentil stew made with special spice mix ground to make sambar powder or fresh ground masala mixed with assorted vegetables.
Bombay sandwich, a crispy , hearty sandwich with the special green chutney and sliced vegetables…
Palak-spinach Rasam / Keerai Rasam is a comforting refreshing soup made of fresh spinach adding…
Little millet aka saamai sambar rice ,made of mixed vegetables, homemade sambar powder and tamarind is a nutritious, gluten-free, one-pot comfort meal
Gobi Manchurian is an popular Indo-Chinese dish. Battered and deep fried cauliflower florets are tossed in…
Kollu Thogayal a popular South Indian recipe made of horsegram and coconut. Paired with Rice…
Bhaja mooger dal is a nutty and flavorful dal that is delicacy of Bengal made…
Aloo Posto is a potato curry cooked in poppy seed or posto paste. A quintessential…