Slow-roasted Roasted Zucchini and Pea soup is flavorful and silky soup that is garlicky and sweet topped with a dash of cream
Tag: vegetarian
Gobi Manchurian is a popular Indo-Chinese dish, usually deep fried crispy cauliflower florets are tossed in a manchurian sauce. This one is a healthy version without all the fat.
Who says dosa has to be crispy and crunchy… here is an absolutely soft and…
This avocado toast with spiced chickpeas and California avocado is a super tasty and nourishing meal. It makes for an awesome breakfast or brunch. This is perfect dish for both kids and adults as it can be made mildly spicy for kids liking and little zing for adults by topping the toast off with some red pepper flakes.
A vegetable sambar is a hot lentil stew made with special spice mix ground to make sambar powder or fresh ground masala mixed with assorted vegetables.
Chakkarai Pongal is a sweet dish made of rice and lentil sweetened with jaggery and flavored with cardamom and edible camphor
Rasam is a Indian soup variety comparable to clear soup. The tangy flavors of tamarind…
Jamun is referred to either to a fruit or the sweet dish that is dipped…