Tofu-Onion Pakoras are crispy golden-brown chickpea fritters fried to golden brown perfection. It is typically served with a light sauce or ketchup. This vegan tofu pakoras are perfect evening snack.
Tag: North Indian
Aloo Bhujia | Potato flavored gram fritters
Aloo Bhujiya is a savory Indian snack which is nothing but Potato flavored gram flour that is deep fried. The string like shapes are made by pressing the dough through a sev maker which looks very much like a Potato Ricer. The sev maker has various attachments to get different shaped fritters and it’s very […]
Cabbage Biryani | Instant pot Biryani
Cabbage biryani is an aromatic and unique biryani that is quick and easy to make. The sweetness of the cabbage and the spicy masala compliments well.
Amrisari Chole | Chickpea Dark Masala
Amritsari Chole Masala is an authentic style dark chole curry that is usually paired with Indian breads. It’s a hearty, vegan, gluten free one pot meal.
Instant pot Vermicelli Pulav| Semiya Pulav
Vermicelli aka Semiya pulav, is a one pot meal that is flavorful made with whole masala, fresh mint and coriander. This Instant pot version is even more easy and quick to make.
Okra | Bindi Masala
Bhindi Masala is a spicy, tangy blend of bhindi aka okra that is cooked in blend of aromatic spices and yogurt. Its served as a side with rice, roti, phulkas or naan is one of the restaurant favorites.
Vegetable Teheri | Awadhi Teheri
Taheri is a delicious rice and vegetable based dish. Vegetable Taheri- a delicious one pot rice, originates from Uttar Pradesh, that is fragrant, delicately fluffed basmati rice soaked in flavors of aromatic spices will make you fall in love with it. This is one of the most popular dish of Awadhi cuisine. It’s aromatic, filled […]
Mint-Spinach Paratha |Flatbread
A layered Indian flat bread made from wheat, spinach and mint. A healthy and vegan dish that can be enjoyed with any of gravy our with some yogurt.
Dal Makhani| Dabha style Dal Makhani
Dal Makani is a creamy silky lentil dish made by slow cooking the black gram dal in slow cook process. This dish also has a surprise hint of Rajma or kidney beans. Dal Makhani dish is special from other similar dals because of its creamy silky texture and the smoked flavor that comes from the […]
Bombay grilled Sandwich
Bombay sandwich, a crispy , hearty sandwich with the special green chutney and sliced vegetables topped with chaat masala. Bombay green chutney sandwich can be compared to American grilled pesto sandwich. Its a teatime staple snack that can be made with few ingredients at hand. Its one of the popular street foods in Bombay and […]